AGM: GENERAL FORSAMLING I FORENINGEN BAMSEMUSEETS VENNER 2015

Teddies on specially designed curved bench for holding meetings

C-bænk - til møder

GENERALFORSAMLING I FORENINGEN BAMSEMUSEETS VENNER

Fredag d. 31. juli 2015 kl. 11.00

Dagsorden

Valg af dirigent

Valg af referent

Valg af stemmetællere

Årets gang for Bamsemuseets Venner: Jonna Thygesen fortæller.

Bestyrelsen har ordet for at besvare spørgsmål.

Evt. indkomne forslag.

Regnskab v/ Karen Bibi Klausen

Kontingent

Valg af bestyrelses medlemmer: Bjørn Nørgaard, Else Marie Bukdahl og Peter Kjelstrup er på genvalg.

Af hensyn til pladsforhold må de, der ønsker at deltage i Generalforsamlingen give besked (se vedtægterne 5,4).

Venligst giv besked per e-mail til: j.thygesen@bamsemuseetsvenner.dk senest den 28. juli 2015

Bjørn Nørgaard (formand) Else Marie Bukdahl (næsteformand) Jonna Thygesen sekretær) Peter Kjelstrup (markedsføring) Karen Bibi Klausen (kasserer)

  

Hjertelig velkommen

Jonna Thygesen  

Teddie's chocolate cookies

Certain small people known to Teddy just love these cookies - the recipe is further down ...

cookie cutters - udstikkere

 

Chocolate teddy biscuits

The original chocolate biscuit recipe is from: Marguerite Patten / Leila Howard. Step-by-step cookery. Paul Hamlyn, London, for the Australian Women's Weekly. 1964 edition.

Ingredients:

210 gr plain flour (I make it with 50% wholemeal)

1 tablespoon cocoa

pinch salt

120 gr butter

120 gr sugar (can also use sugar/stevia mix)

Enough beaten egg to mix

(I make 1½ portion, which is roughly right for 1 whole egg)

Sieve flour, cocoa and salt into a bowl.

Add butter in small pieces and rub into the mix with finger tips until crumbly.

Stir in sugar.

Add enough egg to bind the mixture to a stiff dough.

Knead on table top with sprinkled flour with a little cocoa blended in.

Roll and cut out shapes with cookie cutter.

Place on oven tray with baking paper.

Bake 10-15 mins at 190 C.

Cool on baking-tray then rack.